tag:blogger.com,1999:blog-3444038848753884696.post2456530214002328025..comments2023-04-28T09:30:31.228+02:00Comments on Kak Lang's Story: Resepi buah rotanKak Lang's Storyhttp://www.blogger.com/profile/15638019145116874008noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-3444038848753884696.post-31315502174688712162018-05-08T01:40:04.277+02:002018-05-08T01:40:04.277+02:00Xjd.mmg guna tepung pulut Xjd.mmg guna tepung pulut Sherinhttps://www.blogger.com/profile/11051786165780900492noreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-63188740979303652782018-02-20T09:11:31.104+01:002018-02-20T09:11:31.104+01:00Sis kenapa sya buat tetap dh sejuk mcm lemau jea x...Sis kenapa sya buat tetap dh sejuk mcm lemau jea xranggup 😢 dh 2x cuba.U' Z ENTERPRISEhttps://www.blogger.com/profile/02885891325266574974noreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-63525312072169552012017-06-03T11:07:11.033+02:002017-06-03T11:07:11.033+02:00Memang tak payah guna air ya?Memang tak payah guna air ya?siti zuhailahttps://www.blogger.com/profile/17843249667202335009noreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-29890765382682033422017-01-16T03:51:46.964+01:002017-01-16T03:51:46.964+01:00Salam.. Mmg guna tepung pulut ye.. Klu guna tpung ...Salam.. Mmg guna tepung pulut ye.. Klu guna tpung ubi or tpung beras menjadi x? Sekadar bertanya.. Terima kasih. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-37539645235986220542014-10-02T15:42:29.440+02:002014-10-02T15:42:29.440+02:00assalamualaikum sis nk tanya sikit kapur sirih yg ...assalamualaikum sis nk tanya sikit kapur sirih yg u pakai is the one that ppl use to eat sirih with... just to be sure...kat uk ni nk make sure its wat they used the same....<br />tqAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-84730411075926372472014-08-13T08:02:39.046+02:002014-08-13T08:02:39.046+02:00Alhamdulillah kuih ni perfect for me.cuma jgn terl...Alhamdulillah kuih ni perfect for me.cuma jgn terlalu kecil mesti keras. <br /><br />Xyah guna santan kak_lang pernah try rasa sedap tapi keras.guna serbuk penaik nanti dia membesar dgn johan Pastu x ranggup..lemau je.resepi ni ada air kapur and perfect je rasa dia . kak lang dah buat banyak kali cuba lah. Tq singgah blog kak_lang dan maaf lewat replyKak Lang's Storyhttps://www.blogger.com/profile/15638019145116874008noreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-72533076598044450352014-07-24T07:16:07.362+02:002014-07-24T07:16:07.362+02:00Sis nk tye de yg guna santan n serbuk penaik pe be...Sis nk tye de yg guna santan n serbuk penaik pe bezaye yeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-80252692925480932282014-07-17T06:28:19.048+02:002014-07-17T06:28:19.048+02:00kuih ni keras tk?? yg dulu2 sy buat keras..cmna ye...kuih ni keras tk?? yg dulu2 sy buat keras..cmna yer nk lembutkn sikit..tq kak lang,..=)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-64601526496580922402013-06-14T13:58:31.303+02:002013-06-14T13:58:31.303+02:00Dear kak besah,
resepi akak memang the best so far...Dear kak besah,<br />resepi akak memang the best so far. #loveulapanjutakalilapanjuta*.Thank you.<br />Hugs,kak langKak Lang's Storyhttps://www.blogger.com/profile/15638019145116874008noreply@blogger.comtag:blogger.com,1999:blog-3444038848753884696.post-72984296237767285222013-06-14T03:16:59.979+02:002013-06-14T03:16:59.979+02:00Salam Kang Lang, Alhamdulillah..mnjadi buah rotann...Salam Kang Lang, Alhamdulillah..mnjadi buah rotannye yer.. memang sesuai dibwak gi traveling kn coz ia x mudah hncur..hehe. tq sudi menerai. akk seronok!kakbesahnoreply@blogger.com